Classic Cheese and Tomato Toasties

This is a classic no-fuss meal when your pantry and fridge seem void of ingredients. It’s perfect to eat when the weather is a bit cold. Quick to make with simple ingredients, it is a real crowd pleaser with kids as an afternoon snack.

For One sandwich:
2 Slices of bread
1 small tomato sliced
Pinch pepper and salt
2-3 tablespoon cheese
Butter

1. Spread the slices of bread with butter. This prevents the bread from getting soggy due to the tomato and makes it crisp.
2. Arrange sliced tomato, cheese, pepper and salt and bread as a normal sandwich.
3. Cook in a sandwich maker until crispy on the outside and cheese had melted.
4. Serve hot with tomato sauce or green chutney.

Another variation to this is using leftover spinach, potato or cabbage sabzi in place of the tomatoes + with lots of cheese....taste fantastic!!